Mr Fitzpatrick’s – More Than Britain’s Last Temperance Bar

Mr Fitzpatrick's Britains Last Temperance Bar

Mr Fitzpatrick’s Vintage Cordials. If you live in Rossendale, chances are, you might have heard of them. If you’re really lucky, you might even have tried them!

If you’re yet to try one of these amazing vintage cordials, perhaps it’s time for a trip to Britain’s Last Temperance Bar, located on Bank Street in Rawtenstall.

Continue reading “Mr Fitzpatrick’s – More Than Britain’s Last Temperance Bar”

Recipe for Riches Served to Valley Businesses

Gü Desserts guru James Averdieck. Picture: Liz Henson Photography

SWEET supremo James Averdieck served up the secrets of his success to business owners keen to learn from his experience.

The second Invest in Rossendale evening, a joint event between Rossendale Borough Council and Valley at Work, which connects local businesses, was held at The Riverside in Whitworth. With food and drink becoming a booming area in Rossendale, the founder of Gü Desserts, who now runs healthy vegan venture The Coconut Collaborative, explained his recipe to riches was to first have ‘a good idea’.

Continue reading “Recipe for Riches Served to Valley Businesses”

One Year On, Two Awards, The Hub of the Community – Anna’s Cafe Bar

A RURAL village bar that has become the heart of a remote community celebrated its first anniversary by picking up a second business award.

In June 2018 when Anna Preece opened Anna’s Cafe Bar on Burnley Road, Weir, Bacup, she looked up and down the busy main road wondering if anyone would visit… and they did. By lunchtime the café was packed and after just eight weeks the business had already achieved the target Anna had set for six months.

The success continued and in November Anna’s was the ‘Invest in Rossendale’ award winner at Rossendale Business Awards, and now at the Rossendale Lifestyle Awards it picked up ‘Bar of the Year’.

Anna, 44, used to be a full-time mum, make soup and bake bread to sell locally and was a part-time copywriter. Now, along with her husband Dave, she is partner in the business, which has offered full and part-time employment to many in a village where there are few job opportunities.

She said: “At the Lifestyle Awards Councillor Sean Serridge was announcing the winner and as he used to live in the village until recently and visits here, I thought to myself, ‘Wouldn’t it be nice if he presented the award to us.’ Then he did. It was such a strong category with so many great bars as finalists I didn’t think we would win it.”

Initially, Anna and Dave were looking to rent the premises, which used to be a shop, and had started the planning process only for the owners to announce they were selling to a third party. Anna said: “I was gutted, but then that fell through and we were offered the building and were able to raise the money to buy it. We got the deeds in February and the first thing I did was come in and start knocking walls down.”

Anna and Dave have two children Poppy, 15, and Huey, 12, and Anna said it has been important for them to understand that hard work reaps its own rewards. She said: “Before we opened I was worried about how it would go, but I sort of knew it was going to work. I always knew what I wanted to do with the building and had a vision, but this has become so much bigger.

“We are now a hub for the community to meet, socialise, get to know their neighbours and hold parties. We have also had a visitor come all the way from Leeds – how many cafes did he pass on his way just to come here?”

Meeting a real need in the remote village by providing a warm and welcoming place, has ensured Anna’s is packed every weekend and tables need to be booked in advance. Now Anna is considering an Anna’s 2 and possibly an Anna’s 3 in other areas, replicating the successful template of the Weir business.

She said: “These awards are as much for my team as they are absolutely key to Anna’s being as successful as it is. We knew we had high quality products, we only use high quality ingredients and everything is home-made, but the excellent service, welcome and making people feel comfortable is just as important as we want them to come back.”

Anna’s also gives back and has donated nearly £1,300 vouchers to charities and community groups since it opened.

by Catherine Smyth Media

Nine Days of Heritage Activities Across Rossendale

FROM Asian comedy, to a traditional carnival procession, dialect song and dance to a comedy night – the nine-day Rossendale Heritage Festival has something for everyone.

When it was realised that a number of heritage events were happening across Rossendale at the same time, organisers got together to see how they could work in unison to promote all the attractions and boost visitor numbers.

The result will be a hectic nine day festival starting on Saturday June 29 at 11am with an interactive storytelling session at Haslingden Library all about Ramadan. Eight days later it will conclude on Sunday July 7 at 6pm when the Larks of Dean Quire will sing historic Hymns at Goodshaw Chapel at the annual sermon.

Marketing and publicity officer at The Boo, in Waterfoot, Michelle Darwin said: “We have been working in partnership with all different venues all across Rossendale. We have Smash Bengali at The Whitaker in Rawtenstall at 6pm on Saturday June 29, he is a British Bengali YouTuber Hashu who fuses his two cultures in his own unique style of comedy.

“As part of the heritage festival there will also be two parades. The first being on Sunday June 30 to mark the Centenary of Bacup and Stacksteads Carnival which started with a Peace Procession in 1919, to celebrate the signing of the Armistice. Then on the penultimate day of the festival, Waterfoot Wakes procession will be held celebrating the traditional Wakes Holidays when mills would close and the workers would enjoy a week off work.”

The Wakes celebrations will be held in venues across Waterfoot from June 4-7 and include a ceilidh and a meal and comedy night, when the audience will dine at the Old Library Café, before attending a comedy night at The Boo to watch a preview of two Edinburgh Fringe acts. Two acoustic nights will be held – at Anna’s Café Bar in Weir on Monday July 1 and at The Whitaker on Wednesday July 3.

Also on the final weekend of the heritage festival a two-day Dialect-I-Fest celebration will be held at The Whitaker in Rawtenstall with stages inside the hall and in the park hosting live acts, music, song, dance and brass bands. Rosso has been asked to switch one of its service buses for a liveried bus for the duration of the festival.

At Bacup Natural History Society Museum an exhibition to mark 100 years of the town’s carnival opens this Saturday June 15 and will be on throughout the Heritage Festival until Sunday July 7. A Heritage Lottery Grant awarded to Community Assets Standing Tall, a charity seeking to have historical assets listed to ensure their preservation, has brought the festival together and helped to fund workshops.

Programmes listing all the events for the festival have been distributed across Rossendale and for more information log on to https://www.horseandbamboo.org/ or contact The Boo on 01706 220241.

by Catherine Smyth Media

Former pit transformed into stunning holiday accommodation

Mayor Councillor Ann Kenyon with Rossendale Holiday Cottages director Rachel Wilson in the latest cottage to be opened at the Water site.

A FORMER colliery site has been transformed into a stunning collection of holiday cottages and glamping pods attracting hundreds of people into Rossendale.

Jonny and Rachel Wilson, from Summerseat, bought the 20 acre-site on Dean Lane, Water, in 2010 on a speculative basis. With a background in marketing promotion for prestigious hotels, Jonny has travelled the world and used that knowledge to develop Rossendale Holiday Cottages.

The first three cottages opened in 2014 and now eight have been developed with the latest two Bluebell and Buttercup being officially opened by the Mayor of Rossendale Councillor Ann Kenyon.

Councillor Kenyon said: “It is fantastic and a big asset to the Valley because we are short of holiday accommodation for families visiting their relatives. I had heard about the development but visiting it has exceeded all my expectations; I would come here for a break.”

Jonny said: “We have a unique place here in a great location, the best facilities, staff and places for people to visit in Rossendale.”

Glamping pods were added from 2016 and permission has been granted for subterranean accommodation, which will be built into the hillside with a grass roof.

Jonny said: “We will be building eight luxury guest bedrooms, a swimming pool and health spa. We will be able to offer treatments and there will also be a small bar and bistro. We will still be encouraging visitors to explore the local area and we provide all our guests with a book of places to go to and where to eat.

“All of our accommodation has been built and developed by local tradesmen to a very high specification and wherever possible we source from local businesses.”

The company currently employs 10 people but that will expand to around 18 when the next development opens in 2020.

Jules Grady from Ramsbottom has previously stayed at Rossendale Holiday Cottages on a yoga retreat. She said: “It is an idyllic location and you almost feel like you are in a part of rural England, Scotland or Wales. I would never have thought to come to Rossendale on a retreat but it really works as a venue.”

In the Spring, a children’s play area will be opening with a fort, zip wire and play equipment. Already 4,000 native deciduous trees have been planted and Rachel said they were looking to add evergreen trees and shrubs to provide all year round greenery.

As well as the popular yoga and cycling themed weekends, Jonny said the location lends itself to corporate retreats for business professionals or team building activities.

For more information visit www.rossendaleholidaycottages.co.uk, email stay@rossendaleholidaycottages.co.uk or call 01706 534364.

by Catherine Smyth Media

The Fisherman’s Retreat

Fishermans Retreat

The Fisherman’s Retreat is a traditional family run restaurant, wedding venue & malt whisky specialist, set in the Lancashire countryside.

We pride ourselves on sourcing and supporting local producers where possible; our aim is to provide an exceptional standard of food, freshly prepared by our team of dedicated chefs. Our menu features home-reared and home-produced traditional and modern British dishes, with an occasional international influence – prepared with the freshest ingredients, locally sourced where possible.

You can choose from the main menu or our daily specials. Most of the meat on the menu is handpicked on the hoof from local farms known to us. This gives us the unique advantage of knowing where each animal has come from.

Website:

https://www.fishermansretreat.com/

Address:

Riding Head Lane, Shuttleworth BL0 0HH

Opening Hours:

Tuesday – Friday: 12pm – 9pm
Saturday: 10am – 9:30pm
Sunday: 10am – 8pm

Casa Tapas

Casa Tapas Rawtenstall

An authentic Spanish Tapas Bar with a contemporary twist. Offering something for everyone from patatas bravas and paella to cerveza and cavas using the finest quality ingredients from all over Spain with over 90 dishes and 60 wines and champagnes to choose from including Especiales De La Tarde.

Website:

https://www.casatapas.net/

Address:

93-95 Bacup Road, Rawtenstall BB4 7NW

Opening Hours:

Tuesday – Thursday: 5:30pm – 10pm
Friday – Saturday: 5:30pm – 11pm
Sunday: 4:30pm – 9pm